Auburn Meadow Farm

A modern heritage foodstead

eagle brand, schmeagle brand: sweet jars of DIY heaven

What do fudge, iced coffee, caramel, ice cream, cream liqueurs & pies have in common?  Sweetened condensed milk, that’s what. _________________________________________________________________________________ I don’t have a great answer to explain my … Continue reading

August 6, 2014 · 8 Comments

Easter Blessings and a perfect recipe for left-over ham

A more beautiful day for Easter could not have been had. At least here in Pennsylvania. I hope you enjoyed a lovely and blessed day wherever you are and whatever … Continue reading

April 21, 2014 · Leave a comment

in which we celebrate St. Patrick’s Day

Hmmmmmm. Is it really St. Patrick’s Day already? What should we talk about?  Irish Soda Bread?  NOBODY will be writing about THAT.  Irish Stew? Ditto. Irish ham? Colcannon? Guinness? Whiskey? … Continue reading

March 16, 2014 · 5 Comments

a steamy cuppa valentine love

Grand gestures are showy, but quiet, small ones are sweeter. _________________________________________________________________________ Today is that favorite day of retailers, florists and restauranteurs everywhere, Valentine’s Day. And while I’m weary of the commercialized aspect … Continue reading

February 14, 2014 · 6 Comments

snow day

Don’t ask me what she’s doing – she has an inside to go to. This is Bess.  You know Bess.  She’s the cutie at the top of my blog every … Continue reading

February 10, 2014 · 6 Comments

just passed: the law against common sense

Okay eagle eyes, I know 37¢ stamps are a little behind the times _________________________________________________________________________ What? A law against common sense? You didn’t know? I’m pretty sure it was.  Of course … Continue reading

November 12, 2013 · 8 Comments
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